Chef’s Specials
Chef’s Specials
Chef’s Specials
Chef’s Specials
Tuesday Daily Specials
Soups
Chicken with Rice Soup, New England Clam Chowder & Portuguese Kale
Appetizers
Stuffed Quahog………………………………………………………………………5.25
Fried Coconut Shrimp (5) ……………………………………………………….. 8.99
Fried Calamari & Shrimp topped w/Hot Peppers & Served with Marinara Sauce…15.49
Fried Banana Pepper Rings Served with Marinara (or Ranch!)………..…7.99
*NEW* Crock of Chili…………………………………………………………………………………….8.95
Sandwiches & Salads
It’s Back Thanksgiving Wrap……………………………………………………………………………………..16.95
Sliced turkey breast, mayo, stuffing & cranberry sauce served with sweet potato fries
Grilled Reuben ……………………………………………………..……………………………………….…………….17.95
Corned Beef, Sauerkraut, Thousand Island Dressing, Swiss Cheese on Rye
Corned Beef & Swiss Cheese Club Fries……………………………………………………………………………17.95
Served with Bacon, Lettuce, Tomato, Mayo & Fries
Lobster Roll ………………………………………………………..………………………………………..…….……32.00
Lobster Tossed in Mayo on Hot Dog Roll with Lettuce
Paddy’s Salad……………………………………………..……………………………………………………………………………18.99 GF
Salad topped with Grilled Shrimp, Salmon, Feta Cheese, Tomato and Sliced Pepper finished with a Balsamic Dressing
*It’s Back* Taco Salad …………………..…………………………………………………………………………….….15.99
Taco Shell Topped with Lettuce, Tomato, Beef Chili, Mozzarella Cheese, Cheddar Cheese, and Salsa
Beet Salad…………………………………………………………………………………………………………….13.99
Spring Mixed, Fresh Beets, Red Onion, Cucumber, Feta Cheese, and Balsamic Glaze
Week Day Favorites
Served: Tuesday, Wednesday & Thursday only
American Chop Suey ……………………………………………………………………………….….…. 10.49
Chicken Pie Served with Cranberry Sauce and Oven Baked Golden Crust……………………….….………….……. 14.95
French Meat Pie Pork and Beef with top and bottom crust …………………………………….…….….…… 14.99
Shepherd’s Pie Homemade delight with Ground Beef, Corn topped with Mashed Potato ……………….…………. 15.95
Chicken Croquettes Made with Ground Chicken, Battered and Deep Fried…………………………….……..12.65
Broiled Jumbo Hamburg 80/20 Angus Beef Served with Potato and Vegetable………………………………..….15.89
Broiled Pork Chops Served with Potato, Vegetable & Apple Sauce ……………………………………….……..14.95
Roasted ½ Chicken Over House Stuffing, Served with Cranberry, Potato and Vegetable with Side of Gravy……..14.95
Roast Pork Sliced Pork over Rice Pilaf with Choice of vegetable.………………………….………………………………………………14.49
Jack Daniels Roast Pork Sliced Pork with Jack Daniels BBQ Sauce over Rice Pilaf with Choice of vegetable……………….15.49
Entrées
Baked Lasagna served w/ Garlic Bread……………….………………….…………………………….……..…….17.95
Five Layer House Made Lasagna with Hamburg & Cheese Topped with Marinara and Served with Garlic
Cod Fish Cakes w/ Newburg Sauce ………………….……….…………….…………………………..……. 15.95
Roast Rib Eye of Beef (All Temps)………………………………………………………………..…….…………….… 31.99
Sixteen Ounces. Served with Au jus, Choice of Potato & Vegetable
Desserts
*New* Turtle Cheesecake…11.95
Pumkin Pie, Pecan Pie, Chocolate Cream Pie, Banana Cream Pie…………5.95
Food Allergies? Please exercise judgment when ordering food Our kitchen is in common use and has exposure to many allergens.
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Tuesday Daily Specials Chicken with Rice Soup, New England Clam Chowder & Portuguese Kale
Appetizers Stuffed Quahog………………………………………………………………………5.25 Fried Coconut Shrimp (5) ……………………………………………………….. 8.99 Fried Calamari & Shrimp topped w/Hot Peppers & Served with Marinara Sauce…15.49 Fried Banana Pepper Rings Served with Marinara (or Ranch!)………..…7.99 *NEW* Crock of Chili…………………………………………………………………………………….8.95
Sandwiches & Salads It’s Back Thanksgiving Wrap……………………………………………………………………………………..16.95 Sliced turkey breast, mayo, stuffing & cranberry sauce served with sweet potato fries Grilled Reuben ……………………………………………………..……………………………………….…………….17.95 Corned Beef, Sauerkraut, Thousand Island Dressing, Swiss Cheese on Rye Corned Beef & Swiss Cheese Club Fries……………………………………………………………………………17.95 Served with Bacon, Lettuce, Tomato, Mayo & Fries Lobster Roll ………………………………………………………..………………………………………..…….……32.00 Lobster Tossed in Mayo on Hot Dog Roll with Lettuce Paddy’s Salad……………………………………………..……………………………………………………………………………18.99 GF Salad topped with Grilled Shrimp, Salmon, Feta Cheese, Tomato and Sliced Pepper finished with a Balsamic Dressing *It’s Back* Taco Salad …………………..…………………………………………………………………………….….15.99 Taco Shell Topped with Lettuce, Tomato, Beef Chili, Mozzarella Cheese, Cheddar Cheese, and Salsa Beet Salad…………………………………………………………………………………………………………….13.99 Spring Mixed, Fresh Beets, Red Onion, Cucumber, Feta Cheese, and Balsamic Glaze
Week Day Favorites Served: Tuesday, Wednesday & Thursday only American Chop Suey ……………………………………………………………………………….….…. 10.49 Chicken Pie Served with Cranberry Sauce and Oven Baked Golden Crust……………………….….………….……. 14.95 French Meat Pie Pork and Beef with top and bottom crust …………………………………….…….….…… 14.99 Shepherd’s Pie Homemade delight with Ground Beef, Corn topped with Mashed Potato ……………….…………. 15.95 Chicken Croquettes Made with Ground Chicken, Battered and Deep Fried…………………………….……..12.65 Broiled Jumbo Hamburg 80/20 Angus Beef Served with Potato and Vegetable………………………………..….15.89 Broiled Pork Chops Served with Potato, Vegetable & Apple Sauce ……………………………………….……..14.95 Roasted ½ Chicken Over House Stuffing, Served with Cranberry, Potato and Vegetable with Side of Gravy……..14.95 Roast Pork Sliced Pork over Rice Pilaf with Choice of vegetable.………………………….………………………………………………14.49 Jack Daniels Roast Pork Sliced Pork with Jack Daniels BBQ Sauce over Rice Pilaf with Choice of vegetable……………….15.49 Entrées Baked Lasagna served w/ Garlic Bread……………….………………….…………………………….……..…….17.95 Five Layer House Made Lasagna with Hamburg & Cheese Topped with Marinara and Served with Garlic Cod Fish Cakes w/ Newburg Sauce ………………….……….…………….…………………………..……. 15.95 Roast Rib Eye of Beef (All Temps)………………………………………………………………..…….…………….… 31.99 Sixteen Ounces. Served with Au jus, Choice of Potato & Vegetable
Desserts *New* Turtle Cheesecake…11.95 Pumkin Pie, Pecan Pie, Chocolate Cream Pie, Banana Cream Pie…………5.95
Food Allergies? Please exercise judgment when ordering food Our kitchen is in common use and has exposure to many allergens.
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Restaurant Lunch & Dinner Menu
Appetizers
| Fried Onion Rings – Homemade with a light batter served with a Horseradish Sauce. | $7.99 |
| Fried Calamari – Point Judith, with Hot Peppers & Marinara Sauce | $14.99 |
| Chicken Tenders (4 piece or seven piece) – Plain or Buffalo, Choice of Sauce: Honey Mustard, BBQ, Red Hot, Sweet & Sour or Blue Cheese. | $8.99 / $12.99 |
| Stuffed Mushroom Caps – Seasoned Bacon, Cracker Crumbs & Butter | $7.99 |
| Clam Cakes – Friday only 1/2 dozen | $4.20 |
| Deep Fried Wing Dings (10) – w/Honey Mustard, BBQ, Sweet & Sour, Red Hot or Plain | $9.99 |
| Fried Mozzarella Sticks (7pc.) – Served with a Marinara Sauce | $7.95 |
| Potato Pillars (4) – Mozzarella Cheese & Bacon | $7.99 |
| Shrimp Cocktail – Five White Select Shrimp w/Cocktail Sauce | $8.99 |
| Garlic Bread – | $1.99 |
| Fresh Fruit Cup – | $4.25 |
| Stuffed Quahog – Homemade | $5.29 |
| Coconut Shrimp (5) – | $8.99 |
Home Made Soups Daily Menu
| New England Clam Chowder (Cup or Bowl) – | $4.99 / $6.99 |
| Chicken & Rice Soup (Cup or Bowl) – | $3.99 / $4.99 |
| Kale Soup (Cup or Bowl) – | $4.25 / $5.99 |
A Walk Through The Garden
| Garden Tossed Salad – Iceberg Lettuce, Tomatoes, Cucumbers & Salad Dressing | $5.29 |
| Greek Salad – Iceberg Lettuce, Feta Cheese, Tomatoes, Cucumbers, Onions, Kalamata Olives & Greek Dressing | $9.95 |
| Paddy Salad GF – Field of Greens Topped with Grilled Shrimp & Salmon, Feta Cheese, Tomato finished with a Balsamic dressing | $18.99 |
| Julienne Salad – Garden Salad with Sliced Turkey, Ham, Cheese and Egg | $15.99 |
| Chicken Caesar Salad – Served with Romaine Parmesan Cheese and Seasoned Croutons | $13.95 |
| ADDITIONS: Chicken Salad or Ham salad or Seafood Salad – | $4.55 |
| ADDITIONS: Grilled Chicken or Grilled Shrimp – | $6.35 |
| ADDITIONS: Tuna Salad – | $6.36 |
| ADDITIONS: Grilled Salmon (4 oz.) – | $9.40 |
Week Day Favorites
| Chicken Pot Pie – Filled with all White Meat Chicken, Potato, Peas & Carrots topped with a Crust and served w/Cranberry Sauce | $13.99 |
| Roast 1/2 Chicken – w/Stuffing | $14.95 |
| Jack Daniels Roast Pork – Over Rice Pilaf | $15.49 |
| Broiled Pork Chops – Two Chops served with Apple Sauce | $14.95 |
| French Meat Pie – Pork and Beef w/top and bottom crust | $14.99 |
| Chicken Croquettes – Made with Ground Chicken, battered and deep fried | $12.65 |
| Sheperd’s Pie – Homemade delight with Ground Beef, Corn topped with Mashed Potato | $15.95 |
| Jumbo Hamburg – Broiled to desired temperature | $15.89 |
| Liver & Onion’s – | $12.99 |
Daily Specials
| Lobster Roll w/ French Fries 6oz. | $32.00 |
| Paddy Salad: Field of greens, Grilled Shrimp, Salmon, Fete Cheese, Tomatoes & Sliced Peppers | $18.99 |
| Surf & Turf: Broiled Sirloin Steak Lobster Sautee & 2 Baked Stuffed Shrimp And a Cup of Chowder | $42.95 |
| Broiled Sirloin Steak w/ 2 Baked Scallops | $32.99 |
| Little Neck Boil (Unavailable Until Spring) | $27.99 |
| Cod Fish Cakes | $15.99 |
Poultry
| House Special Fried Boneless Chicken – Served with Cranberry Sauce | $17.99 |
| Roast Turkey Dinner – Served with House Stuffing & Cranberry Sauce | $18.99 |
| Deep Fried Chicken Cutlet – Breast of Chicken with light batter | $16.99 |
Stir Fry
Splitting Meals add $1.00 for service plate.
Before placing your order, please inform your server if anyone in your party has a food allergy.
All Dinners include Potato & Vegetable…Rice dishes have only one side.
Baked Sweet Potato & Stir Fry Vegetables … Additional Charge
Meats
Rare = Cool Center | Medium Rare = Red, Cool Center | Medium Pink = Warm Center | Medium Well = Pink Grey Center | Well = Grey Center
| Bourbon Style Tips – Cooked to order and served over Rice Pilaf | $24.95 |
| Roast Rib Eye of Beef – 14 – 16 oz. | $31.99 |
| Breaded Veal Cutlet – Deep Fried Provimim | $18.99 |
| Breaded Pork Cutlet – Deep Fried (center cut) | $15.95 |
| Grilled Virginia Ham Steak – Served with Pineapple Sauce | $14.79 |
| Beef Cutlet – Tenderized, Hand Battered and Floured | $15.99 |
Italian
Served with Garlic Bread & Marinara Sauce
| Baked Lasagna – | $18.99 |
| Veal Parmesan Provimi – Top grade Veal breaded and deep fried with choice of Pasta | $19.95 |
| Chicken Cutlet Parmesan – Deep Fried Chicken Cutlet with choice of Pasta | $17.95 |
| Italian Platter – Served with Meatball, Jr. Chicken Cutlet, three Stuffed Manicotti Shells | $18.95 |
| Eggplant Parmesan – Battered, deep fried Eggplant with choice of Pasta | $15.99 |
| Jumbo Manicotti – Five Stuffed Shells | $14.99 |
| Pasta Marinara – Choice of Pasta served with a Garden Salad | $10.59 |
| Pasta & Meatballs – A hearty serving, your choice of Pasta | $14.99 |
Seafood
| Fried Deep Sea Platter – Lightly battered Scallops, Shrimp, Fried Fish, Whole Maine Clams & Lobster | $Market Price |
| Broiled Seafood Supreme Casserole – Filet of Sole, Shrimp, Scallops & Lobster with Cracker Crumb Topping | $35.99 |
| House Fried Seafood Platter – Shrimp, Scallops, Fried Fish, Clam Strips and Onion Rings | $32.99 |
| Baked Stuffed Jumbo Shrimp – Five Shrimp with Cracker Stuffing | $21.99 |
| Fish & Chips – Thin Batter Daily, English Style on Request Friday | $17.99 |
| Baked Scrod – Served with Crumb Topping | $17.99 |
| Native Sea Scallops – Baked with Bread Crumbs or Grilled | $26.99 |
| Fried Shrimp – Nine large white select | $16.99 |
| Fried Whole Maine Clams – | $25.95 |
| Add Fried Scallops – | $Market Price |
| Scrod Nantucket Style – Topped with Bread Crumbs and Newburg Sauce | $19.99 |
| Baked Salmon – Topped with Bread Crumbs served with Dill Sauce | $18.99 |
| Salmon Snow Casserole – In a Rich Newburg Sauce, topped with Mashed Potato & Flaked Salmon | $29.99 |
| Baked Stuffed Filet of Sole – A La Newburg – With Cracker Stuffing | $17.99 |
| Fried Coconut Shrimp – With choice of Sauce: Pina Colada or Sweet & Sour | $15.99 |
| Fried Clam Strip Plate – Lightly battered | $14.99 |
Seafood & Poultry may contain shells or bones. Hamburg should be cooked well done.
All Dinners include Potato & vegetable … Rice dishes have only one side.
We Deep Fry in a Trans Fat Free Soy Oil.
Club Sandwiches
| Oven Fresh Roasted Turkey Club – | $16.99 |
| Cheeseburger Club – | $16.99 |
Sandwich Wraps
Served with Steak Fries
| Chicken Caesar Wrap – Grilled Chicken, Romaine Lettuce, Shredded Parmesan & Caesar Dressing | $15.99 |
| Buffalo Chicken Wrap – With deep fried Buffalo Chicken, Blue Cheese, Lettuce & Tomato | $15.99 |
Specialty Sandwiches
Served with Steak Fries
| Fried Clam Strip Roll – lightly battered on Toasted Roll | $14.99 |
| Cheeseburger – 8 oz. Beef Burger, Lettuce & Tomato | $13.49 |
| Grilled Reuben – Corned Beef on Rye Bread, Swiss Cheese, Russian Dressing and Sauerkraut (Wednesday & Sunday Only) | $17.95 |
| Corned Beef Club & Swiss Cheese – | $17.95 |
| Steak Sandwich Roll with Fries – | $15.99 |
| Guinness Burger – 8 ounce Hamburger with Sauteed Onions Cooked in Guinness with Choice of Side | $13.49 |
| Lobster Roll – 6oz Lobster Served on Lettuce and Hot dog Roll with Fries, Choice of mayo or Warmed with Drawn Butter | $26.00 |
Sandwiches
Sandwiches Not Available on Saturday Nights & Sunday all day
| Sliced Fresh Turkey – Oven Roasted White Meat | $12.59 |
| Chicken Chow Mein Sandwich – All White Meat – Wednesday, Thursday, Friday | $7.95 |
Side Orders
| Steak Fries – | $Side- $1.99, Small- $2.59, Large- $3.59 |
| Sweet Potato Fries – | $Side- $2.59, Small- $3.99, Large- $5.59 |
| Spaghetti w/ Marinara – | $2.95 |
| Baked Beans – | $2.99 |
| Newburg Sauce – | $2.99 |
| Brown Gravy – | $1.99 |
| Sauteed Onions – | $1.99 |
| Sauteed Mushrooms – | $1.99 |
| American or Swiss Cheese – | $1.00 |
| House Stuffing – | $1.99 |
| Spicy Fries – | $1.99 |
| Baked Sweet Potato – | $2.99 |
| Steamed Broccoli – | $2.99 |
| Lettuce & Tomatoes – | $1.99 |
| Baked Potato – | $1.99 |
Lo Cal Dinners
Served with Fresh Fruit, Baked Potato and Lettuce & Tomato
| Lo Cal Scrod – seasoned per request | $19.49 |
| Lo Cal Grilled Chicken – seasoned per request | $16.99 |
Beverages
Beverages Full Bar
Beer, Wine & Spirits
See Server for a complete wine list
House Policy
Two Drinks Maximum
| Pepsi Products: Soda,Iced Tea, Pink Lemonade – w/ refill | $2.99 |
| New England Brand Coffee and Tea (Regular & Decaffinated) – w/ refill | $2.99 |
| Whole Milk – | $(small) 2.00 / $(large) 3.00 |
| Flavored Milk – | $(small) 2.50 / $(large) 3.50 |
| Juice – Apple, Tomato, Orange, Cranberry, Grapefruit, Pineapple | $(small) 1.99 / $(large) 2.99 |
| Bottle Poland Spring Water – | $2.00 |
| Iced Coffee – no refills | $2.99 |
| Hot Chocolate with Whipped Cream – | $2.99 |
Home Made Puddings
| Grapenut Custard & Irish Bread Pudding – | $4.99 |
Cakes
| Carrot Cake – | $6.99 |
| Ultimate Chocolate Cake – | $9.99 |
| Strawberry Shortcake – | $5.45 |
| Cheesecake: Plain, Strawberry, Cherry, Blueberry & Pineapple. – | $10.95 |
Ice Cream Delights
| Strawberry Sundae – | $4.50 |
| Cream De Menthe Sundae – | $5.95 |
Cheese Cakes
Sugar Free
| Strawberry Short Cake – | $5.45 |
Pies
| French Silk – | $5.45 |
| Lemon Meringue – | $5.45 |
| Apple, Pecan, Blueberry – | $5.45 |
| Boston Cream – | $5.45 |
| Banana Cream Pie – | $5.95 |
| Chocolate Cream Pie – Cracker Crumb Crust Topped with Vanilla Whipped Cream and Shaved Chocolate Pieces | $5.95 |